Figuring out whether Bai Antioxidant Water is safe for vegans to drink can be a bit challenging.
Flavored water drinks like Bai often contain vague ingredients, like “natural flavors,” some of which may be from animal origins.
To ensure that you’re only eating food and drinking beverages that align with your vegan diet and ethics, I’ve looked into the ingredients and production processes of Bai.
Here’s what I found.
Is Bai Vegan?
Yes! Bai is a vegan brand.
Bai is an antioxidant-infused beverage company that uses coffee fruit as the main ingredient in their drinks.
Coffee fruit is the red or purple fruit that grows on a coffee plant. The coffee fruit flesh is used to make Bai’s drinks, along with other plant-based ingredients.
No animal products are used in any of Bai’s beverages.
This includes honey, which is sometimes used as a natural sweetener in processed foods and drinks.
So, you can drink Bai safely with the knowledge that all of their products are truly vegan.
Is Bai Cruelty Free?
Bai is also a cruelty-free company and does not test its products on animals, nor do their products contain ingredients that require animal testing, such as artificial colors or flavors.
Animal testing is a gruesome and unnecessary process that many companies still use to test the safety of their products. This leaves innocent animals disfigured, in pain, and often dead.
Fortunately, many companies, like Bai, have chosen not to contribute to this cruelty.
What Is Bai Made Of?
Here are the ingredients of Bai Antioxidant Infusions:
- Filtered water
- Erythritol
- Malic acid
- Vegetable juice, fruit juice concentrate, and beta carotene (for color)
- Tea extract (white tea extract)
- Ascorbic acid (vitamin C)
- Stevia leaf extract
- Citric acid
- Natural flavors
- Coffee fruit extract
- Sodium citrate
- Filtered carbonated water
- Bai Proprietary Sweetener Blend (erythritol, stevia leaf extract)
- Brewed tea
- Potassium citrate
- Coconut water concentrate
- Acacia gum
- Dl-alpha tocopheryl acetate (vitamin E)
- Green coffee bean extract
- Clarified fruit juice concentrate (lemon, orange, passionfruit)
- Fruit juice concentrates (blueberry, strawberry, blackberry, peach, mango, pineapple, watermelon, cherry, grapefruit, pomegranate, orange, raspberry)
- Purified water
- Potassium bicarbonate
- Magnesium sulfate (electrolytes)
- Sodium selenite (selenium)
Let’s break down each ingredient of Bai:
Filtered water
Filtered water is just water that has been filtered to remove impurities. It is used in many beverages as the base ingredient. Filtered water is vegan.
Erythritol
Erythritol is a sugar alcohol that occurs naturally in some fruits and vegetables. It is used as a food additive because it is non-cariogenic (doesn’t cause tooth decay) and doesn’t affect blood sugar levels. Erythritol is vegan.
Malic acid
Malic acid is a natural organic compound found in fruits and vegetables. It is added to foods to produce a sour taste. Malic acid is a vegan-friendly ingredient.
Vegetable, fruit juice concentrate, and beta carotene (for color)
Vegetable juice concentrate is made by removing the water from vegetables. This concentrate can be used to add flavor or color to food.
Fruit juice concentrate is made by removing the water from the fruit. This concentrate can be used to add flavor or color to food.
Beta carotene is a yellow-orange pigment found in plants. It is often used as a food coloring agent. Beta carotene is a vegan-friendly ingredient.
These ingredients are all plant based.
Tea extract
White tea extract is a concentrated form of tea made by removing the water from tea leaves. It can be used to add flavor or color to food. White tea extract is vegan.
Ascorbic acid (vitamin C)
Ascorbic acid is a type of vitamin C. It is found in many fruits and vegetables. Ascorbic acid is used as a food additive because it is a nutrient that is essential for human health. Ascorbic acid is a vegan-friendly ingredient.
Stevia leaf extract
Stevia extract is a concentrated form of the stevia plant. Stevia is a plant that is native to South America. It is often used as a natural sweetener because it is much sweeter than sugar but has few calories. Stevia leaf extract is a vegan-friendly ingredient.
Citric acid
Citric acid is a type of organic acid that is found in citrus fruits. It is used as a food additive because it gives a sour taste. Citric acid is a vegan-friendly ingredient.
Natural flavors
Natural flavors are substances that are derived from plants or animals. They are used to add flavor to food. Natural flavors can be either vegan or non-vegan, depending on their source. In this case, the natural flavors in each Bai drink are vegan friendly.
Coffee fruit extract
Coffee fruit extract is a concentrated form of the fruit of the coffee plant. The coffee plant is native to Africa and Asia. Coffee fruit extract is used as a food additive because it contains caffeine. Coffee fruit extract is a vegan ingredient.
Sodium citrate
Sodium citrate is a type of salt made from citric acid. It acts as a preservative in foods. Sodium citrate is a vegan-friendly ingredient.
Filtered carbonated water
Filtered carbonated water is a type of water that has been filtered to remove impurities and then carbonated. It is used in many beverages as the base ingredient. Filtered carbonated water is vegan.
Bai Proprietary Sweetener Blend (erythritol, stevia leaf extract)
Bai Proprietary Sweetener Blend is a blend of erythritol and stevia leaf extract. It is used as a sweetener in Bai Antioxidant Infusions. Bai Proprietary Sweetener Blend is a vegan-friendly ingredient.
Brewed tea
Brewed tea is made by brewing tea leaves in water. It is the main ingredient in Bai Antioxidant Infusions. Brewed tea is vegan.
Potassium citrate
Potassium citrate is a type of salt made from citric acid. It is added to food as a preservative. Potassium citrate is vegan.
Coconut water concentrate
Coconut water concentrate is water from coconuts. This concentrate can be used to add flavor or color to food. Coconut water concentrate is vegan.
Acacia gum
Acacia gum is a type of resin that is produced by acacia trees. It is often used as a food additive because it can act as a thickener or emulsifier. Acacia gum is a vegan-friendly ingredient.
DL-alpha tocopheryl acetate (vitamin E)
DL-alpha tocopheryl acetate is a type of vitamin E. It is added to food because it is an antioxidant. DL-alpha tocopheryl acetate is a vegan-friendly ingredient.
Green coffee bean extract
Green coffee bean extract is made from unroasted coffee beans. It is often used as a food additive because it contains caffeine. Green coffee bean extract is a vegan-friendly ingredient.
Clarified fruit juice concentrate
Clarified fruit juice concentrate is a type of fruit juice that has been concentrated and then had the pulp and seeds removed. It is used in many beverages as a flavoring agent. It is a vegan-friendly ingredient. Clarified fruit juice concentrates in Bai Antioxidant Infusions are derived from fruits like lemon, lime, orange, and passionfruit.
Purified water
Purified water is water that has been filtered to remove impurities. It is used in many beverages as the base ingredient. Purified water is vegan.
Potassium bicarbonate
Potassium bicarbonate is a type of salt that is made from bicarbonate. It is used as a food additive because it can act as a leavening agent. Potassium bicarbonate is a vegan-friendly ingredient.
Magnesium sulfate (electrolytes)
Magnesium sulfate is a type of salt made from magnesium and sulfuric acid that acts as an electrolyte. Magnesium sulfate is a vegan-friendly ingredient.
Sodium selenite (selenium)
Sodium selenite is a type of salt made from sodium and selenium. It is added to food because it is an antioxidant. Sodium selenite is a vegan-friendly ingredient.
Why Are Bai Antioxidant Infusion Drinks Vegan?
Each Bai Antioxidant drink contains no animal-derived ingredients. They are mostly made with plant-based ingredients, which makes them suitable for vegans and people looking for a healthy alternative to sugary drinks.
Bai drinks are sugar free, which means they have fewer calories than other drinks. There are also no artificial sweeteners or flavors added to each Bai drink.
Bai Antioxidant Infusion drinks are also non-GMO, gluten free, and soy free.
Is Bai Antioxidant Infusion Costa Rica Clementine Vegan?
Yes! Bai Antioxidant Infusion Costa Rica Clementine flavor is vegan. It does not contain any animal ingredients.
This antioxidant drink is safe for vegan consumption.
Are Bai Bubbles Bolivia Black Cherry Vegan?
Yes! Bai Bubbles Bolivia Black Cherry flavor is vegan. This Bai drink variety is a type of sparkling flavored water with fruit juice concentrate. Bai Bubbles do not contain any animal-derived ingredients.
This sparkling antioxidant flavored water is safe for vegan consumption.
Is Bai Supertea Rio Raspberry Tea Vegan?
Yes! Bai Supertea Rio Raspberry Tea is vegan. This Bai drink variety is a type of brewed tea that is lightly sweetened with fruit juice concentrate. Supertea does not contain any animal products.
This antioxidant tea is safe for vegan consumption.
Is Bai Cocofusion Andes Coconut Lime Vegan?
Yes! Bai Cocofusion Andes Coconut Lime is vegan. This Bai drink variety is a type of coconut water that is flavored with fruit juice concentrate. Cocofusion does not contain any animal-derived ingredients.
This antioxidant coconut water is safe for vegan consumption.
Are Bai Lemonades Vegan?
Yes! All three flavors of Bai Antioxidant Lemonades are vegan. This variety of Bai drinks is made with a combination of fruit juice concentrate and purified water. These lemonades do not contain any animal-derived ingredients.
These antioxidant lemonades are safe for vegan consumption.
Is Bai Antioxidant Water Vegan?
Yes! Bai Antioxidant Infusion Water is vegan. This is Bai’s original drink flavor. It is made with a combination of electrolytes and purified water. Antioxidant Water does not contain any animal-derived ingredients.
This antioxidant water is a vegan product.
Vegan Bai Antioxidant Drinks
This vegan drink has many different flavors and varieties to choose from:
Fruit Flavored Antioxidant Infusions
- Brasilia Blueberry
- Costa Rica Clementine
- Dominica Dragon Passion Fruit
- Kula Watermelon
- Kupang Strawberry Kiwi
- Malawi Mango
- Panama Peach
- Sumatra Dragon Fruit
- Zambia Bing Cherry
Bai Bubbles (Sparkling Antioxidant Infusions)
- Bolivia Black Cherry
- Jamaica Blood Orange
- Gimbi Pink Grapefruit
- Bogota Blackberry Lime
- Peru Pineapple
- Lambari Watermelon Lime
- Waikiki Coconut Lime
Bai Supertea (Antioxidant Supertea)
- Nariño Peach Tea
- Rio Raspberry Tea
- Socorro Sweet Tea
- Tanzania Lemon Tea
Bai Cocofusion (Antioxidant Cocofusions)
- Andes Coconut Lime
- Madagascar Coconut Mango
- Molokai Coconut
- Puna Coconut Pineapple
Bai Lemonade (Antioxidant Lemonades)
- Burundi Blueberry Lemonade
- Lanai Blackberry Lemonade
- São Paulo Strawberry Lemonade
Bai Boost (Caffeinated Antioxidant Water)
- Buka Black Raspberry
- Cartago Pineapple Passionfruit
- Togo Tangerine Citrus
- Watamu Strawberry Watermelon
Final Words
So there you have it! Bai drinks are a delicious and refreshing way to get your daily dose of vegan antioxidants. Fortunately, all Bai drinks are vegan. This means that you can enjoy their delicious flavors without worrying about animal ingredients.
So, the next time you go out, don’t forget to bring a bottle of Bai with you.